Dinner
Menu
Hot Apps
-
Little Neck Clams
baked oreganata
$13 -
Mussels Marinara
or in a garlic lemon white wine
$13 -
Fried Calamari
$14 -
Fried Calamari Arrabiata
$15 -
Eggplant Rollatini (2)
ricotta. mozzarella. marinara
$12 -
Mozzarella Sticks
$9 -
Hot Antipasto (for 2)
$22 -
Capellini Cakes
$10
Thin Crusted Pizzette
-
Napoli
tomato sauce. shredded mozzarella
$9 -
Margherita
tomato sauce. fresh mozzarella. basil
$11 -
Arugula (cold)
prosciutto. shredded reggiano. lemon olive oil
$15 -
$3 per topping
Pizzette can be customized with up to 3 toppings of any in-house product
Pasta
-
Baked Ziti
$16 -
Spaghetti w/ Meatballs
$18 -
Penne alla Vodka
$17 -
Rigatoni Bolognese
$18 -
Lasagna
$19 -
Cheese Ravioli
$17 -
Farfalle Escarole
escarole. cannellini beans. garlic & oil
$18 -
Rigatoni Calabrese
sausage. mushrooms. peas. pink sauce
$20 -
Fusilli Rabe
broccoli rabe. chicken. sundried tomatoes. garlic & oil
$24 -
Spaghetti w/ clam sauce
red or white
$22 -
Risotto Funghi
pancetta. mushrooms. asparagus. cream sauce. truffle oil
$24 -
$2 for Gluten Free Penne or Whole Wheat Spaghetti
Parmigiana
-
Eggplant Rollatini Dinner
$18 -
Eggplant Parm Dinner
$18 -
Chicken Parm Dinner
$23 -
Veal Parm Dinner
$27 -
Shrimp Parm Dinner
$27 -
all parm dinners served w/ a side of spaghetti
Bambinos
-
Chicken Fingers w/ fries
$10 -
Penne w/ meatballs marinara or butter
$10 -
Ravioli w/ marinara or butter
$10 -
Chicken Parm w/ penne
$12 -
Mac & Cheese
butterfly pasta
$10 -
Baked Ziti
$10
Salads & Cold Apps
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Garden Salad
add chicken 9 | shrimp 10
$8 -
Greek Salad
add chicken 9 | shrimp 10
$10 -
Caesar Salad*
add chicken 9 | shrimp 10
$10 -
Arugula Salad
add chicken 9 | shrimp 10
$12 -
Mozzarella & Tomato
$12 -
Cold Antipasto (for 2)
assorted meats and cheeses
$20
Soup
-
Bowl of Minestrone
$8 -
Bowl of Pasta Fagioli
$8
Entrées
-
Organic Chicken Francese or Marsala
chicken breast. served w/ vegetable of the day
$25 -
Organic Chicken Milanese
served w/ garden salad
$23 -
Organic Chicken Bisentino
organic chicken breast topped w. prosciutto. roasted red peppers. melted mozzarella. white wine. served w/ vegetable of the day
$25 -
Bella’s Scarparella
free range chicken on or off the bone. sauteed w/ sausage potatoes and spicy vinegar. peppers in a white wine sauce
$25 -
Veal Scaloppine Francese or Marsala
served w/ vegetable of the day
$27 -
Veal Milanese
served w/ garden salad
$25 -
Frankie’s Veal Scaloppini
topped w/ breaded eggplant prosciutto. melted mozzarella. brown sauce
$27 -
Grilled Shell Steak*
served w/ fries or veggies
$38 -
Pork Chop Vinegar Peppers
served w/ italian potatoes
$25
Seafood
-
Filet of Sole Francese or Oreganata
served w/ vegetable of the day
$27 -
Shrimp Oreganata
Broiled in lemon white wine. topped w/ seasoned bread crumbs. served w/ vegetable of the day
$27 -
Shrimp Marinara or Fra Diavolo (spicy)
served over spaghetti
$27 -
Zuppa Di Pesce
calamari. shrimp. mussels. clams in a choice of marinara or a lemon white wine sauce. served over spaghetti
$32
Side dishes
-
Meatballs
$10 -
French Fries
$7 -
Potato of the Day
$8 -
Sausage
sweet or spicy
$9 -
Broccoli Sautéed
$8 -
Spinach Sautéed
$9 -
Mixed Veggies Sautéed
$8 -
Broccoli Rabe Sautéed
$10 -
Escarole & Beans Sautéed
$10
*cooked to order. consuming raw or undercooked meats, fish, shellfish or fresh shell eggs may increase your risk of food illness, especially if you have certain medical conditions.
